Marari Beach resort covers an area of 55 acres and is a vast expanse of coconut groves, lotus ponds and lawns. The resort has sucked in the local flavour and is a  mini coastal village in itself. Though this resort is heavily influenced by the fishermen's dwellings in design, it features all the conveniences catering to the modern day traveller. The holidaymakers will enjoy this fusion of traditional patterns and contemporary comforts. The guests can chose their accommodation from 48 cottages, which are categorised as standard and pool facing. Tourists on a limited budget can go for the standard rooms which are furnished with all the latest amenities. The more luxury seeking tourists can go for the plush pool-facing cottages. The traditional thatched roofs of the cottages have special provisions for air-conditioning.

Marari Beach Resort has two specialty restaurants to its credit. Though the main buffet restaurant offers cuisines from across the globe, it specializes in traditional Kerala cuisines. The sea food restaurant is a splendid opportunity for the guests to feast on the wide array of sea-food delicacies. What sets the fish served here apart is that it is cooked in earthenware pots seen in the kitchens of rural homes in Kerala. Cooked in slow wood fire, exactly the way done in fisherman's huts give it a distinct flavour. The resort places a lot of emphasis on healthy food. Only organically grown fruits and vegetables are used in the preparation of the food served here. Marari Beach Resort also has a yoga space and an ayurveda centre with a full-time doctor to reward the tourists with a complete holiday.