Parippu Kuthikkachiyathu (Kerala Dhal curry)
- Ready in: 20min
- Serves: 4
- Complexity: easy
- Dhal - 250 kg
- chilly powder - 2 tsp
- Small onion - 3, crushes
- Curry Leaves - 5-6
- Salt for taste
Put the dhal and 1 cup water to a pressure cooker then cook until 3 whistles.
Take a frying pan and add some oil and then onion, curry veppila and chilly powder then
stir it until it become brown color.
Add cooked dhal in to this and the your Parippu Kuthikkachiyathu is ready.